Vegetable Cultivation Hydroponics System In Community Economic Zone (KEM) Kanagarian Tikalak Subdistrict X Koto Singkarak Districts Solok

Current conditions, especially in urban agricultural land is getting narrower, due to the rapid development. If left untreated it can lead to food security and environmental problems. One solution to allow the fulfillment of foodstuffs such as vegetables can be fulfilled for the people to exploit the potential of the narrow yard with continuous production of hydroponic systems. Interest dedication to the community to find ways to introduce a hydroponic vegetable crops that can supplement the family income of farmers. Benefits of the service is expected to increase people's income and the public generally in Community Economic Zone (KEM) Kanagarian Tikalak in particular and can provide lucrative benefits for the environment. Devotion execution method implemented by a lecture and demonstration. The materials used such as husks, seeds of vegetables (kale, collards, caisin), hydroponic media such as slug biogas, rope, bamboo to place the plants grow. The results of this activity the community has been able to make a hydroponic vegetable cultivation system and has been applied to plant vegetables such as kale, collards and caisin.